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How character-based lending impacts entrepreneurs and the Houston community
For some of us, pasta is a comfort food. For Luisa Obando, it was a lifeline.
The owner of Della Casa Pasta had only one option to feed her family after her divorce: Expand her business so that the profits could support her family. But the obstacles she faced seemed insurmountable:
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“What if you could use the collective force of your wealth to create more wealth for your community by creating more entrepreneurs?
This is a question Prasad Menon, Founder of Bayou Microfund, asked himself just over a decade ago. “Access to working capital is key to new entrepreneurs,” Read More